Welcome to the Marquis
A strikingly contemporary restaurant with rooms. Set in an idyllic Kentish village, in the undulating hills of Alkham, resting neatly in the valley. It is overlooked by St Anthony’s Church, which dates back to the 12th Century. It is located just 5 miles from Dover and Folkestone.
The restaurant is a revelation. Head Chef Andrew ‘Drew’ King provides seasonally inspired and locally sourced menus which are as fresh as they are imaginative, and the elegant 21st century styling is exceptional.
With new General Manager David Harris now at the helm this stunning restaurant with rooms has entered a whole new era. With over 17 years in luxury hotels, he has brought his exemplary experience to make this one of Kent’s most sort after hospitality experiences.
All bedrooms offer comfy beds with pocket sprung mattresses and are swathed in the finest cotton. Sumptuous fabrics dress windows and chairs. And an eclectic collection of art completes the mood, the mix and the personality that makes this place unique.
Don’t just take our word for it…
“Lovely afternoon tea”
“We were given a voucher for afternoon tea here, booked for Sunday at 3.30. We were greeted politely and shown to our table, and had the menu explained to us. First up was a glass of champagne followed by a selection of sandwiches, warm scone with jam and cream, there was also a selection of cakes. Drinks were a selection of teas and coffees. The food was lovely and fresh and well presented. The service was also very good, polite but not intrusive. We would defiantly return again.”
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